BBQ Seasoning – 40g

170.00

PRODUCT DISCRIPTION

The original styles of barbecue are thought to be those that originated in the easternmost colonies, like the vinegar-based “whole hog” barbecue found in Virginia and North Carolina.

Ingredients

Coriander, Salt, Cumin, Chilli, Dry Mango, Black Pepper, Nutmeg,  Femi Greek, Oregano, Dill, Parsley, Ginger, Onion and Garlic. Other Spices and Condiments.

 

 

Category:

Steps of Cooking

In 3tsp oil put Vegetable BBQ Masala and make marinade with yogurt, Rub all over the vegetable like potato, cabbage, broccoli, mushroom. BBQ or GRILL in oven or Sauté in a Frying Pan..

Garnish with SIBU Chat Masala.