Mediterranean Meat Rub – 40g

170.00

PRODUCT DISCRIPTION

While many dishes are recognizably Mediterranean, actual Mediterranean cuisine encompasses the Mediterranean basin, which covers several vastly different geographical areas including Spain, Italy, Greece, Egypt, Turkey and Syria, among many others.

Ingredients

Paprika, Salt, Cumin, Thyme, Rosemary, Onion, Garlic, Pepper, Chenne Pepper. Other Spices And Condiments.

Category:

Steps of Cooking

Best for roast leg of Lamb and any form of meat steaks. Use for rub, grill or as marinade.